Tiki Dog's Hapuna Luau Recipe is made with wild caught Ahi Tuna loin that is flaked and tossed with a small amount of brown rice, hand-diced white sweet potato and chopped whole scrambled egg. Shredded crab meat, a couple slivers of whole garlic and cut kale leaves are placed on top, and it's simmered in an Ahi Tuna consomme broth made with the bones, heads, and unused portions of the tuna in a traditional stock method to produce naturally occurring flavors. Sunflower oil, vitamins and minerals are then added to create a tasty, healthy meal your dog will love.
Ahi Tuna 42%, Tuna Consomme 40%, Brown Rice 4%, Sweet Potato 4%, Crab 3%, Egg 3%, Sunflower Seed Oil 1%, Contains Less Than 1% of the Following: Calcium Lactate, Garlic, Kale, Dicalcium Phosphate, Tuna Fish Oil, Choline Chloride, Vitamin E Supplement, Zinc Sulfate, Ferrous Sulfate, Thiamine Mononitrate, Niacin, Calcium Pantothenate, Manganese Sulphate, Vitamin A Acetate, Potassium Iodide, Copper Sulfate, Riboflavin Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid, Vitamin B12 Supplement.
484 kcal/can